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Edible architecture - jelly

Sacre Coeur jelly

Vodka jelly; edible silver leaf

The Orangelly was a finalist in Bompas & Parr's Architectural Jelly Design Competition, at the London Festival of Architecture in 2008.

Edible architecture - cake

Chrysler Building wedding cake.

The cake goes to town...

Architectural illustration

Gauged Brickwork. Illustration for Historic England's Practical Building Conservation series.

Machine-made nails. Illustration for a forthcoming publication by Chris How on the history of nails.

Two line drawings from a guide to the Precincts of Canterbury Cathedral.

Architectural design

Sugar House

Sugar house for maple syrup production, Catskills, New York. With Jeffrey Steeholm Small, Architect

Hereford Steiner Academy

Hereford Steiner Academy. With John Renshaw Architects

© 2017 Iain McCaig.

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